Delectable Delicious almost Devoured in One Night Devilishly Good Martha Cookies

I bought Martha Stewart's Cookies. What a silly silly thing for an already pudgy 20-year-old baker to do. I made her scrumptious, delectable Chocolate Charms and I've been nibbling since they came out of the oven. These are quite good and I am so happy I sprang for the expensive B&N price so that I can make cookies while I am alone in my dorm for Spring Break. Except that I am alone, which means that no one is watching me so that I don't eat every single one of these nummy little cookies. I can only surmise from this fantastic result that a good majority of the other 174 cookie recipes will be fantastic. I think my next personal cookie will be blondies. I really love blondies and have only discovered them since being in college. My mom has stuck with the same brownie recipe since I was knee high to a grasshopper (gah-hyuck) and doesn't care for trying new recipes for old favorites. Point: I have only had brownies in my youth and a vast majority of them have been Hershey's Best brownies (which are really tasty but I have decided that I am going to attempt to find a truly perfect brownie recipe or find a good variety so that I can match the perfect brownie for the brownie-craving-of-the-moment. I love this new recipe a week bit. It seems really easy right now. That could prove to be the foreboding in this task. I think I should come up with some sort of design for a recipe task  with a goal and a deadline. I know the whole cook along in a year concept has been done but there are several cookbooks that I am very very interested in purchasing and, if I am at all like my mother, I am going to need some really good motivation to cook from the books or they will become decorations in my book/pottery/craft supply cluttered home. We shall think about this further! Good night chickadees, sweet dreams!